Swarna Non Basmati Rice
Swarna Non-Basmati rice is another significant variety cultivated in India, known for its medium grain size. Unlike aromatic Basmati rice, Swarna Non-Basmati rice is non-aromatic. The grains of Swarna rice are soft and slightly sticky when cooked, providing a good texture that holds moisture well.
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Swarna rice grains are medium-sized, typically shorter and thicker compared to Basmati rice grains. They have a robust appearance and are known for their uniformity in size.
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Swarna rice is a good source of carbohydrates and provides essential energy. Swarna Non-Basmati rice is versatile and used in a variety of dishes such as pulao, biryani, fried rice, and steamed rice.
Available forms of Swarna Non Basmati Rice
Swarna Raw Non Basmati Rice
Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil
Swarna Steam Non Basmati Rice
Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil
Swarna Sella Non Basmati Rice
Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil
Swarna Golden Sella Non Basmati Rice
Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil
