Java Peanut

Java peanut, also known as Java Groundnut, is a specific variety of peanut known for its high quality and different characteristics compared to other peanut varieties. The Java variety is typically smaller in size and has a distinctive taste, making it popular in various culinary uses.

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Java peanuts are generally smaller compared to other varieties like the Bold peanuts. They tend to have a more uniform shape, which is often considered an indicator of quality.

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The skin of Java peanuts is usually light pink to reddish-brown. Java peanuts are a good source of essential vitamins and minerals, including Vitamin E, B vitamins, magnesium, phosphorus, and potassium.